阅读理解阅读下面的文章，根据文章内容，完成相应的选择题。The International Food Safety Autho

阅读理解

阅读下面的文章，根据文章内容，完成相应的选择题。

The International Food Safety Authorities Network (INFOSAN)

With the rapid globalization of food production and trade, international issues related to food safety are likely to increase. Food safety authorities all over the world have realized that food safety problems should be carried out at both national and international levels. There is a pressing need for exchanging routine information on food safety issues, and sharing experiences and information quickly when a food safety related event takes place.

INFOSAN is a joint program between the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO). This global network includes 181 Member States. Each has a designated INFOSAN Emergency Contact Point which manages communication between national food safety authorities.

The network aims to:

Promote the rapid exchange of information during food safety related events;

Share information on important food safety related issues of global interest;

Promote partnership and cooperation between countries;

Help countries strengthen their capacity to manage food safety risks.

As part of its routine activities, the INFOSAN Secretariat publishes reports in six languages and provides members with summaries and guidance on relevant food safety issues.

INFOSAN helps exchange food safety information and experience among its members. It is also a useful resource for other public health organizations which recognize INFOSAN as an organization through which findings of investigations and strategies for improving food safety may be shared.

INFOSAN monitors possible international food safety related events in close cooperation with the WHO Alert and Response Operations program. INFOSAN can work with other international organizations to provide assistance to the countries or regions with emerging food safety events of possible international concern.

操作提示：通过题干后的下拉框选择题目的正确答案。

1. The need for regular exchange of information on food safety issues is __________ when a food safety related event emerges.

A. unnecessary

B. urgent

C. unimportant

2. It is __________ that international issues related to food safety will increase.

A. unlikely

B. impossible

C. probable

3. The Food and Agriculture Organization of the United Nations (FAO) carries out the food safety problem __________.

A. with WHO

B. alone